I used to think that soup was only for a mummy's boy who had a matching scarf and thermos.
Having shunned the world of brilliant bowl-based broths for too long I'm now making up for lost time.
I reckon soup's the most nourishing, easy to make, heart and body warming yumminess I know right now.
I'm noshing on a delicious serving of organic creamy country chicken as I write this.
Tomorrow it's pumpkin and herbs.
There's hope for me yet.
Pee
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